Interview with the owner of Santa Marina Fish and Chips in Pafos

Marinos Spyrou

Cyprus Alive spoke with the owner of Santa Marina Fish and Chips, Mr. Marino Spyrou. Read the interview below to find out more about this restaurant in Pafos.

1. Mr. Spyrou, when was your restaurant established?
Santa Marina Fish and Chips has been operating in Pafos since 2002.

2. What does it offer?
Original authentic fish & chips, fresh sea bream, bass, various fish and other International seafood. Also English cuisine such as pies, homemade pies and a variety of international cuisine. 

3. Where is your restaurant located?
In Pafos, more specifically in the heart of Coral Bay's tourist area.

4. What makes Santa Marina Fish and Chips unique? 
Our identity and our years of experience. The quality of our food in terms of ingredients and our persistence in maintaining good quality. The impeccable and quick service from our trained staff and our warm and welcoming space.

5. Your Vision?
To expand with a Franchise chain and we aim to have stores all over Cyprus.

Thank you very much Mr. Spyrou, we wish you all the best and we are sure that people will be thrilled with your service and delicious food.