Interview with Mr. Panagiotou

Owner of Rimini Ristorante, a restaurant with aromas and flavours straight from the Mediterranean cuisine.

Cyprus Alive spoke with the owner of Rimini Ristorante, Mr. Panikos Panagiotou. Read the interview below to learn more about this wonderful restaurant in Pafos.

1. How many years has Rimini Ristorante been in business?
Our restaurant has been operating for more than 20 years, since 2001.

2. What can someone try in your restaurant?
Our dishes are inspired by the Mediterranean way of cooking. In our menu you will find pasta, pizzas, steaks, salads and much more.

3. Where can we find your restaurant?
We are located in Kato Pafos, very close to the hotel road, at 6 Danais Street.

4. What makes Rimini Ristorante stand out and unique compared to others?
I think what makes us stand out is the friendly and welcoming environment we have. We want our guests to have a great time in our restaurant! The whole team is like a family. After all, all the people who belong to our team have been working with us for many years!

When it comes to our food, we always use fresh products. Our chefs are dedicated to perfection, cooking each dish with love and their own unique talent. We have managed to show this to the world, as our reviews on google and trip advisor are very good!

5. Can we also organise an event at Rimini Ristorante?
Yes of course! We do birthdays, parties and even weddings at our place.

Thank you very much Mr. Panagiotou and we wish you the best. We are sure that people will be pleased with your food and hospitality.